Weekly Meal Plan Aug 17, 2026

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Easy Pesto Meatballs – Cookies and Cups

By: Shelly Posted: Aug 11, 2026 These juicy Pesto Chicken Meatballs are packed with fresh basil flavor, plenty of Parmesan cheese, and come together with just ...

Baked Pumpkin Hand Pies – Easy Fall Dessert

These easy baked Pumpkin Hand Pies have a delicious spiced pumpkin filling tucked inside a flaky pie crust. A wonderful fall or Thanksgiving dessert! Why You’ll Love These Baked ...

Homemade Pizza Night Favorites

Pizza night has a way of bringing everyone to the kitchen before dinner is even ready. Whether it’s rolling out homemade dough, arguing over toppings, or sneaking a piece while it’s still too hot to ...

Grilled Corn on the Cob (3 Different Ways!)

Grilled Corn on the Cob is one of the easiest ways to enjoy fresh summer sweet corn. Whether you grill it in the husk for extra moisture or directly over the flames for a deeper char, a little ...

books from lately – The Fitnessista

Sharing a roundup of the books I’ve read lately and if they’re worth adding to your collection.  Hi friends! How are you? I hope you had an amazing weekend! Today, I wanted to share the books I ...

Classic Denver Omelet

A classic Denver Omelet is a hearty breakfast favorite loaded with savory ham, sweet peppers, onions, and melted cheddar cheese. Stay in your jammies, sip your coffee, and serve this tasty ...

Crunchy Spinach Salad – Barefeet in the Kitchen

Fresh greens, nutty edamame, sweet cranberries, plenty of cheese, wonton crisps, and a handful of fresh mushrooms tossed in a tangy sweet honey mustard dressing add up to this unforgettable Crunchy ...

Roasted Cabbage Steaks

Roasted Cabbage Steaks are a simple, flavorful side dish that’s baked until tender with golden caramelized edges. Finished with melted butter and fresh herbs, they’re an easy way to turn an everyday ...

The Best Hearty Salads for Lunch and Dinner

I’ll always be in the mood for a good salad, but only if it actually keeps me full. A few lonely lettuce leaves aren’t going to cut it when dinner rolls around. That’s why these salads are loaded ...